Hog Roast Packages
Duke of Pork
We provide a selection of Hog Roast packages for all occasions in the East Midlands.
Each package requires access to electricity. Our team need to be on-site 5 hours before service.
We will visit the site before any function to perform a full risk assessment.
The hog roast is cooked and served from a gazebo which is approximately 12ft x 12ft in size. Food is served from the front of the gazebo on buffet tables with clean linen.
We ask for a 30% deposit to secure your booking with the balance payable 1 week before the event. Please book early for summer events.
			
		The Traditional Hog Roast
A traditional Hog Roast cooked and served at a time to suit you.
Freshly cooked pork - prepared and cooked to perfection using our oven, lovely and brown on the outside and tender and juicy meat, served in a fresh bread bun with Bramley apple sauce and homemade sage and onion stuffing.
Vegetarian option available, please let us know numbers when booking.
This package includes:
- Cooked on site
 - Service by fully trained, qualified staff
 - Disposable plates & napkins provided
 
		
		The All Inclusive Hog Roast
A traditional Hog Roast cooked and served with salad at a time to suit you.
Freshly cooked pork - prepared and cooked to perfection using our oven, lovely and brown on the outside and tender and juicy meat, served in a fresh bread bun with Bramley apple sauce and homemade sage and onion stuffing.
Vegetarian option available, please let us know numbers when booking.
Salads provided, including - mixed leaf salad, coleslaw and past salad.
This package includes:
- Cooked on site
 - Service by fully trained, qualified staff
 - Disposable plates & napkins provided
 
Selection of Desserts
Choose a selection of desserts to suit your occasion.
We discuss your preferences and arrange the desserts for your event.
			
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Duke of Pork